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06/04/2021
SHORT IN CATALOGUE
Antonio Pisapia, THE RECIPE OF THE POET SU  SHI. POETRY AND GASTRONOMY IN ANCIENT CHINA, plus SAN MARTINO,  with numerous and various color linocuts by Bernadette Kam Fu Lee, double edition with different size, one on Chinese rice paper the other on handmade "western" paper Fabriano production from the 1970s, both texts in Italian, Chinese, English